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Beef Burrito Casserole Recipe

Beef Burrito Casserole Recipe


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4.9 from 12 reviews

  • Author: Alice
  • Total Time: 35 min
  • Yield: 6 servings
  • Diet: Gluten-Free Optional

Description

All the flavors of a classic burrito layered into one pan — savory beef, rice, beans, salsa, and melted cheese.


Ingredients

Ground Beef:

1 lb

Cooked Rice:

1 cup

Refried Beans:

1 can

Salsa:

1 cup

Cheddar Cheese:

1 cup

Cumin:

1 tsp

Chili Powder:

1 tsp


Instructions

  1. Preheat oven to 375 °F.
  2. Brown beef and stir in seasonings, rice, beans, and salsa.

  3. Spread in a baking dish and top with cheese.
  4. Bake 20 minutes until bubbly.

Notes

  • Serve with sour cream and guacamole.
  • Substitute cauliflower rice for low carb.
  • Prep Time: 10 min
  • Cook Time: 25 min
  • Category: Casserole / Main
  • Method: Baked
  • Cuisine: Mexican-Inspired

Nutrition

  • Serving Size: 1 serving
  • Calories: 420
  • Sugar: 2g
  • Sodium: 680mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 4g
  • Protein: 32g
  • Cholesterol: 95mg