Description
Bubble Egg Waffles are a fun and delicious treat that’s crispy on the outside and fluffy on the inside. Perfect for any occasion, these customizable waffles are a hit for breakfast, dessert, or a unique snack. Whether you go sweet or savory, Bubble Egg Waffles are sure to impress your guests with their delightful texture and endless topping possibilities.
Ingredients
For the Waffle Batter:
1 ½ cups all-purpose flour
2 large eggs
1 cup milk
2 tablespoons sugar
1 teaspoon vanilla extract
2 teaspoons baking powder
1 tablespoon cooking oil (for greasing)
Optional Variations:
Chocolate Chip: Fold in chocolate chips for a sweet twist.
Matcha Flavor: Add 1-2 teaspoons of matcha powder for a green hue and unique flavor.
Fruit-Infused: Incorporate mashed bananas or berries for a fruity take.
Savory: Add cheese and herbs for a savory version.
Gluten-Free: Use a gluten-free flour blend.
Instructions
Prepare the Batter:
In a large mixing bowl, whisk the eggs and sugar until smooth. Gradually add the milk and vanilla extract, mixing until well combined. In a separate bowl, whisk the flour and baking powder together, then gradually add this dry mixture to the wet ingredients until smooth.
Preheat the Waffle Maker:
Preheat your bubble waffle maker according to the manufacturer’s instructions. Make sure it’s heated properly to achieve a crispy texture.
Cook the Waffles:
Lightly grease the waffle maker with cooking oil. Pour the batter into the preheated waffle maker and close the lid. Cook for about 3-5 minutes, or until the waffles are golden brown and crispy on the outside.
Serve and Enjoy:
Carefully remove the waffles from the maker. Serve immediately with your favorite toppings, such as whipped cream, fresh fruit, chocolate syrup, or powdered sugar.
Notes
Let the Batter Rest: Allow the batter to sit for a few minutes for a better texture.
Don’t Overmix: Mix just until combined for light and fluffy waffles.
Adjust Heat Settings: Experiment with the heat setting on your waffle maker to find the perfect balance.
Use Fresh Ingredients: Fresh eggs and milk enhance the flavor of your waffles.
Serve Immediately: For the best experience, enjoy them fresh off the waffle maker.
- Prep Time: 10 minutes
- Cook Time: 3-5 minutes per batch
- Category: Breakfast