Description
Caprese Skewers are a fresh, colorful, and simple Italian appetizer featuring juicy cherry tomatoes, creamy fresh mozzarella balls, and fragrant basil leaves threaded onto skewers. Finished with a drizzle of balsamic glaze and olive oil and a sprinkle of salt and black pepper, they offer a burst of classic flavors in an easy-to-eat bite perfect for parties and gatherings.
Ingredients
Skewers
- 20 small skewers or toothpicks
Main Ingredients
- 1 cup cherry tomatoes
- 8 oz fresh mozzarella balls (bocconcini)
- 20 fresh basil leaves
Seasoning & Dressing
- 2 tablespoons balsamic glaze
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Prepare the Skewers: Begin by gathering all your ingredients and small skewers or toothpicks to have them ready for assembly.
- Thread Tomato: Thread one cherry tomato onto each skewer, ensuring it sits securely to start the stack.
- Add Basil: Fold a fresh basil leaf and add it onto the skewer after the tomato to provide a fragrant layer between the tomato and cheese.
- Add Mozzarella: Thread one fresh mozzarella ball onto the skewer, completing the classic Caprese combination of flavors.
- Repeat if Needed: If your skewers are long enough, repeat the layering of tomato, basil, and mozzarella until the skewer is filled, maintaining the pattern.
- Arrange Skewers: Place the completed skewers neatly on a serving platter, ready for dressing and serving.
- Drizzle Dressing: Lightly drizzle olive oil followed by balsamic glaze over the arranged skewers to add moisture and a tangy sweetness.
- Season: Sprinkle the skewers evenly with salt and freshly ground black pepper to enhance all the fresh flavors just before serving.
Notes
- Use fresh basil leaves for the best vibrant flavor and aroma.
- These skewers are best assembled shortly before serving to maintain freshness and prevent the mozzarella from becoming soggy.
- You can substitute balsamic glaze with a balsamic reduction if preferred.
- Chill cherry tomatoes and mozzarella balls before assembling for a refreshing bite.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian