Cheesy Thumbprint Appetizers with Hot Pepper Jelly

Cheesy Thumbprint Appetizers with Hot Pepper Jelly combine the perfect blend of creamy cheddar cheese, a touch of spice, and the sweet heat of pepper jelly. These bite-sized treats are an ideal choice for any gathering or party, offering a delightful contrast of flavors in every bite. Easy to prepare, they’re sure to be a hit with your guests.

Why You’ll Love This Recipe

These cheesy thumbprint appetizers are irresistibly delicious, featuring a savory, cheesy dough paired with a zesty kick from the hot pepper jelly. The slightly crisp edges and gooey center make each bite a satisfying experience, while the sweet and spicy jelly topping brings it all together. They’re quick to make, versatile, and perfect for parties or casual get-togethers. With only a few simple ingredients, you can create a crowd-pleasing snack that will disappear in no time!

Ingredients

• 1 cup all-purpose flour

• 1/2 cup unsalted butter, softened

• 2 cups shredded sharp Cheddar cheese

• 1/4 tsp cayenne pepper (optional, for extra spice)

• 1/4 tsp salt

• 1/2 cup hot pepper jelly

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.

2. Prepare the Dough: In a large bowl, mix the softened butter and shredded Cheddar cheese until smooth. Gradually add the flour, salt, and cayenne pepper (if using). Mix until a soft dough forms.

3. Shape the Appetizers: Roll the dough into 1-inch balls and place them on the prepared baking sheet, leaving about 1 inch of space between each ball.

4. Make Thumbprints: Using your thumb or the back of a spoon, gently press an indentation into the center of each ball.

5. Bake: Bake the appetizers for 10–12 minutes, or until they are lightly golden around the edges.

6. Add the Jelly: Remove the baking sheet from the oven and let the appetizers cool for 2–3 minutes. Spoon a small amount of hot pepper jelly into the thumbprint of each appetizer.

7. Serve: Serve warm or at room temperature.

Servings and Timing

• Prep Time: 15 minutes

• Cook Time: 12 minutes

• Total Time: 27 minutes

• Servings: 24 appetizers

• Calories: ~85 per appetizer

Variations

• Cheese Options: Feel free to experiment with different types of cheese. Monterey Jack or Pepper Jack will add a mild heat and creamy texture.

• Spicy Twist: For more spice, increase the amount of cayenne pepper or use a spicier hot pepper jelly.

• Herbs: Add finely chopped fresh herbs like chives or parsley to the dough for an added burst of flavor.

• Gluten-Free: Swap the all-purpose flour for a gluten-free flour blend to make these appetizers gluten-free.

Storage/Reheating

• Storage: Store any leftover cheesy thumbprints in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate them for up to 1 week.

• Reheating: Reheat the appetizers in a 350°F (175°C) oven for 5-7 minutes or until heated through. Alternatively, you can microwave them for 20-30 seconds.

FAQs

How do I prevent the dough from being too sticky?

If your dough is too sticky, add a little more flour, a tablespoon at a time, until it reaches a soft, non-sticky consistency.

Can I use a different type of jelly?

Yes, you can experiment with different flavors of jelly like raspberry, apricot, or even cranberry for a fun twist on the original recipe.

Can I make the dough ahead of time?

Absolutely! You can prepare the dough ahead of time and refrigerate it for up to 2 days before baking.

How do I know when the appetizers are done baking?

They should be lightly golden around the edges. If you’re unsure, gently press one with your finger—if it’s firm, it’s ready.

Can I freeze these appetizers?

Yes, you can freeze the baked thumbprints (without the jelly) for up to 2 months. When ready to serve, reheat in the oven and then add the jelly.

Can I make these without the hot pepper jelly?

Yes, you can use any jelly or jam that you prefer, such as strawberry or peach, if you want to skip the heat.

Are these appetizers spicy?

The spiciness comes from the hot pepper jelly and optional cayenne pepper. If you prefer less heat, reduce or omit the cayenne pepper, and use a milder jelly.

How long do the appetizers last in the fridge?

They’ll stay fresh for about a week in the refrigerator when stored properly in an airtight container.

Can I make these appetizers gluten-free?

Yes, by substituting the all-purpose flour with a gluten-free flour blend, you can make these appetizers suitable for a gluten-free diet.

Can I add more cheese to the dough?

Absolutely! If you prefer a cheesier flavor, you can increase the amount of cheese to your liking. Just make sure the dough still holds together.

Conclusion

Cheesy Thumbprint Appetizers with Hot Pepper Jelly are a tasty and easy-to-make snack that’s sure to be a crowd favorite. The combination of sharp Cheddar cheese, flaky dough, and sweet-and-spicy jelly creates a perfect balance of flavors. Whether for a party or a simple snack, these appetizers are sure to impress!