Grilled Shrimp Caesar Wraps are a fantastic way to enjoy a flavor-packed meal that’s quick and easy to prepare. This dish combines tender grilled shrimp, crunchy romaine lettuce, and creamy Caesar dressing all wrapped in a soft tortilla. It’s the perfect go-to meal for busy weeknights or when you’re craving something both satisfying and light. In just 16 minutes, you’ll have a delicious meal ready to serve.

Why You’ll Love This Recipe

Grilled Shrimp Caesar Wraps are perfect for anyone looking for a fast and flavorful dinner. With a simple, yet irresistible combination of shrimp, crisp lettuce, and creamy Caesar dressing, this wrap offers a satisfying meal that comes together in minutes. The smoky shrimp and crunchy veggies create a perfect balance of textures, while the Caesar dressing brings a creamy tang that’s hard to resist. Plus, the wraps are versatile enough to suit different tastes and preferences, making them a crowd-pleaser every time.

Ingredients

• 1 pound large shrimp, peeled and deveined

• 1 tablespoon olive oil

• 1 teaspoon garlic powder

• 1 teaspoon paprika

• Salt and pepper to taste

• 4 large flour tortillas

• 2 cups romaine lettuce, chopped

• 1 cup Caesar dressing

• 1/2 cup grated Parmesan cheese

• 1/4 cup croutons (optional)

• Lemon wedges for serving

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Preheat the Grill: Heat your grill or grill pan over medium-high heat. This ensures the shrimp cook evenly and develop a nice char.

2. Prepare the Shrimp: Toss the shrimp in olive oil, garlic powder, paprika, salt, and pepper until well-coated.

3. Grill the Shrimp: Place the shrimp on the grill and cook for about 2-3 minutes on each side, or until they turn pink and opaque.

4. Assemble the Wraps: Lay out the tortillas and spread a generous amount of Caesar dressing on each. Then, add chopped romaine lettuce, grilled shrimp, Parmesan cheese, and croutons (optional). Fold the sides of the tortilla and roll it tightly from the bottom to the top.

5. Serve and Enjoy: Slice the wraps in half and serve with lemon wedges. A squeeze of fresh lemon juice will enhance the flavors beautifully.

Servings and Timing

• Servings: 4 wraps

• Prep time: 10 minutes

• Cook time: 6 minutes

• Total time: 16 minutes

Variations

• Spicy Shrimp: Add red pepper flakes to the marinade for a spicy kick.

• Chicken Caesar Wraps: Replace shrimp with grilled chicken for a hearty alternative.

• Vegetarian Option: Use grilled tofu or chickpeas instead of shrimp for a plant-based twist.

• Whole Wheat Tortillas: Swap out regular flour tortillas for whole wheat or spinach ones for a healthier option.

• Extra Veggies: Add avocado, cucumbers, or bell peppers for more crunch and nutrition.

Storage/Reheating

• Storage: Wrap any leftovers tightly in plastic wrap or store them in an airtight container in the fridge. They are best eaten within 1-2 days to ensure freshness.

• Reheating: Reheat the wraps in a skillet over low heat to warm the tortilla and prevent the shrimp from overcooking.

FAQs

Can I use frozen shrimp for this recipe?

Yes, you can use frozen shrimp, just make sure to thaw them completely before cooking.

What can I substitute for Caesar dressing?

You can try ranch dressing, a homemade yogurt-based dressing, or even a light vinaigrette for a healthier alternative.

How do I store leftover wraps?

Store the leftover wraps in the fridge wrapped tightly in plastic or in an airtight container.

Can I make these wraps ahead of time?

Yes, you can grill the shrimp and prepare the other ingredients in advance. Assemble the wraps just before serving to maintain freshness.

What sides pair well with Grilled Shrimp Caesar Wraps?

A light side salad, tortilla chips, or grilled vegetables are great options. A crisp white wine or iced tea would complement the meal nicely.

Can I make the wraps without cheese?

Absolutely! You can skip the Parmesan cheese or use a dairy-free version for a lighter option.

How do I make the wraps spicier?

Simply add red pepper flakes to the marinade or drizzle a bit of hot sauce inside the wrap for an extra kick.

Can I use a different kind of lettuce?

You can substitute romaine with other greens like iceberg, spinach, or arugula depending on your preference.

Can I make the wraps gluten-free?

Yes, you can use gluten-free tortillas to make these wraps suitable for those with gluten intolerance.

How do I make the wraps more filling?

Add more protein like grilled chicken, bacon, or even some hard-boiled eggs for extra heartiness.

Conclusion

Grilled Shrimp Caesar Wraps are a quick and delicious meal that’s perfect for any occasion. With their smoky shrimp, fresh lettuce, and creamy dressing, these wraps bring a burst of flavor in every bite. Whether you’re cooking for your family or enjoying a solo meal, this dish is sure to impress. Easy to make and full of flavor, it will quickly become a favorite in your weekly dinner rotation. Enjoy the deliciousness, and don’t forget to squeeze that fresh lemon for the perfect finish!