Description
Quick and Easy Air-Fried Walnuts, Perfect for Snacking or Baking
Ingredients
200 g raw walnuts (halves or whole) (1.5–2 cups)
Spray oil
Instructions
Preheat the air fryer to 200°C (390°F).
Lightly spray the air fryer basket with olive oil.
Add raw walnuts in a single layer, then spray a little more oil over the top.
Air fry for 5 minutes, shaking or stirring the basket halfway through for even roasting.
Remove and spread the roasted walnuts on a baking sheet.
Let cool for 5–10 minutes before eating or using in recipes.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Category: Appetizer