Meat Sauce:

• 2 lbs ground beef (or ground turkey)
• 1 large onion, finely diced
• 4 cloves garlic, minced
• 2 cans (15 oz each) tomato sauce
• 1 can (14.5 oz) diced tomatoes, undrained
• 2 tablespoons chili powder
• 2 tablespoons cocoa powder (unsweetened)
• 1 tablespoon Worcestershire sauce
• 1 teaspoon ground cinnamon
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 1/2 teaspoon allspice
• 1/4 teaspoon ground cloves
• 1 bay leaf
• 2 cups beef broth
• 2 tablespoons apple cider vinegar
• Salt and black pepper, to taste

Serving and Toppings:

• 1 lb spaghetti, cooked (for serving)
• Toppings: shredded cheddar cheese, chopped onions, kidney beans, oyster crackers