Description
Air Fryer Asparagus is a quick and healthy side dish featuring crisp-tender asparagus seasoned with garlic powder, salt, and pepper. Ready in under 15 minutes, it’s perfect for adding a nutritious green vegetable to any meal with minimal effort.
Ingredients
Asparagus
- 1 pound fresh asparagus, trimmed
Seasoning
- 1 tablespoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
Optional Garnish
- 1 tablespoon grated Parmesan
- Lemon wedges, for serving
Instructions
- Preheat the air fryer. Set your air fryer to 400°F (200°C) and allow it to preheat while you prepare the asparagus to ensure even cooking.
- Season the asparagus. In a bowl, toss the trimmed asparagus with olive oil, garlic powder, salt, and black pepper until each spear is evenly coated for flavorful results.
- Arrange in the basket. Place the seasoned asparagus in a single layer inside the air fryer basket to allow hot air circulation and crisp cooking.
- Cook the asparagus. Air fry the asparagus for 7 to 9 minutes, shaking the basket halfway through the cooking time to ensure even crispness and tenderness.
- Add finishing touches and serve. If desired, sprinkle the cooked asparagus with grated Parmesan cheese and serve immediately with lemon wedges for a bright, fresh finish.
Notes
- Thin asparagus spears cook faster than thick ones; adjust cooking time accordingly.
- Avoid overcrowding the air fryer basket to promote even cooking and crispiness.
- Best enjoyed immediately for optimal texture and flavor.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
