Description
A tangy and slightly sweet sauce inspired by the famous Arby’s sauce, perfect for enhancing the flavor of sandwiches, fries, and perfect for dipping.
Ingredients
Sauce Ingredients
- 1/2 cup ketchup
- 2 tablespoons apple cider vinegar
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt to taste
Instructions
- Combine Ingredients: In a small saucepan, combine all the listed ingredients thoroughly to create a uniform mixture.
- Bring to Simmer: Place the saucepan over medium heat and stir well as the mixture comes to a gentle simmer.
- Cook Sauce: Allow the sauce to simmer gently for 5 to 7 minutes, stirring occasionally to prevent sticking and to blend flavors.
- Cool Down: Remove the saucepan from heat and let the sauce cool to room temperature, which helps the flavors to meld.
- Serve or Store: Use immediately for best taste or transfer to an airtight container and refrigerate for up to one week.
Notes
- Adjust the sweetness by modifying the amount of brown sugar according to your taste preference.
- For the best flavor, let the sauce sit in the refrigerator for a few hours before serving.
- Store leftover sauce in an airtight container and refrigerate; it keeps well for up to one week.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Sauce
- Method: Stovetop
- Cuisine: American
