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Caprese Skewers with Balsamic Glaze Recipe

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3.9 from 53 reviews

  • Author: Alice
  • Total Time: 15 minutes
  • Yield: 12 appetizer skewers
  • Diet: Gluten Free, Vegetarian, Low Carb

Description

Caprese Skewers with Balsamic Glaze are a fresh and elegant Italian appetizer featuring juicy cherry tomatoes, creamy mozzarella pearls, and fragrant basil leaves layered on skewers and finished with a sweet balsamic glaze. This easy no-cook recipe is perfect for parties, picnics, summer gatherings, or holiday entertaining, offering a flavorful, colorful, and healthy option that is both gluten-free and vegetarian.

Ingredients

Skewers

  • 24 cherry tomatoes
  • 24 mozzarella pearls (bocconcini)
  • 24 fresh basil leaves
  • 12 small wooden skewers

Dressing & Seasoning

  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons balsamic glaze
  • ½ teaspoon sea salt
  • ¼ teaspoon freshly ground black pepper

Instructions

  1. Assemble Skewers: Thread one cherry tomato, one fresh basil leaf (folded if needed), and one mozzarella pearl onto each small wooden skewer. Repeat the sequence so each skewer holds two sets of these ingredients, layering vibrant colors and flavors.
  2. Arrange on Platter: Lay the assembled skewers evenly spaced on a serving platter, creating an inviting presentation perfect for guests.
  3. Drizzle Dressing: Evenly drizzle the extra virgin olive oil and balsamic glaze over all the skewers to enhance their flavor with a silky and tangy finish.
  4. Season: Sprinkle sea salt and freshly ground black pepper over the skewers to taste, adding just the right amount of seasoning to elevate the ingredients.
  5. Garnish: Optionally, add extra fresh basil leaves on the platter for visual appeal and an aromatic touch.
  6. Serve or Store: Serve the Caprese skewers immediately for optimal freshness, or refrigerate covered for up to 4 hours before drizzling the balsamic glaze to maintain texture and flavor integrity.

Notes

  • Use fresh mozzarella pearls for the best creamy texture and authentic flavor.
  • Assemble skewers up to 4 hours in advance; add balsamic glaze just before serving to prevent sogginess.
  • Try heirloom cherry tomatoes for a colorful and more visually appealing variation.
  • Store any leftovers in an airtight container in the refrigerator for up to 2 days to maintain freshness.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Italian

Find it online: https://myhomemadecooking.com/caprese-skewers-with-balsamic-glaze-recipe/